I arose around 10am and went directly to the gym as I wanted to knock out my miles before Jerry arrived. I returned to the room, showered, and headed down to Tun Tavern for lunch. Jerry called, said he was arriving, and I said I’d meet him at the room.

Jerry got settled in and we went out to Caesars for lunch and some gambling. After, we came back to the hotel to get ready for Izakaya dinner reservations at 6pm in the Borgata.

We arrived a bit early at the Borgata and did some gambling before dinner. Dinner was fantastic. We choose the Chef’s Selection which is a 4-course pre-selected menu served home-style. Pictured in the featured image is our 3rd course items: Soy Glazed Salmon, Karaage “Hot” Fried Chicken, Brussel Sprouts, and Shrimp Fried Rice.

After dinner we gambled a bit more and called it a night.